Monday, January 30, 2012

Homemade Cinnamon Vanilla Walnut Butter

1.25 cups of finely dicedWalnuts
Non stick cooking spray (I used Olive Oil)
Almond Milk
1/2 tsp Vanilla

Spray cookie sheet & toast walnuts at 300 degrees for about 10-15 mins or til light to medium brown. Cool for a few minutes.  Combine in blender or food processor walnuts, 1/2 tsp of vanilla, a splash of almond milk (just enough to get the right consistency), and cinnamon to your liking.  Blend until nice and smooth. 

I think this would be great with raisins in it as well.

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